JOB VACANCIES
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Management
Development Worker: Mental Health & Wellbeing Project (Fauldhouse & Breich Valley Community Development Trust)
We are seeking a passionate, innovative and committed Development Worker to join our team. This role will focus on implementing programs and initiatives aimed at improving mental health and well-being within the community. The ideal candidate will have experience in mental health support, community development, and a strong understanding of the challenges individuals face.
Date Posted: 19 May 2026
Location: Fauldhouse
Closing Date: 05 Jun 2026
Assistant Manager, Hospitality & Events (Queensferry Sports & Community Hub)
Manage the daily operation of the café, bar and function space
Maximise revenue and profitability across all hospitality areas
Deliver consistently high-quality customer service
Work closely with the Charity Manager to support charitable objectives, help deliver community-focused activity, and ensure hospitality and events operations align with the organisation’s mission and values
Monitor financial performance, including sales, margins, stock control and waste
Respond to feedback and resolve issues effectively
Identify and implement opportunities to boost customer spend and repeat business
Ensure compliance with licensing, food hygiene, and health & safety regulations
Date Posted: 19 May 2026
Location: South Queensferry
Closing Date: 26 May 2026
Store Manager - Scotmid
Our Store Managers are key to the success of our business by leading, motivating and developing their teams to exceed customer expectations. Regardless of which store you are in, your main focus areas will include driving sales, product availability and developing the team. You could also have an instore bakery offer, hot food and ‘food to go’, or a Post Office offer that gives your store a real point of difference to get behind.
Date Posted: 06 May 2026
Location: Bathgate
Closing Date: 30 May 2026
Restaurant & Bar Supervisor (Mercure Livingston)
As Restaurant Bar Supervisor you’ll be responsible for delivering when it comes to all things FB, while supervising large part of the hotels food and beverage operations. This includes partnering with the Food and Beverage Manager in managing staff, ensuring high levels of customer service, and enforcing health and safety regulations. The role requires exceptional communication, and organisational skills, as well as a strong knowledge of food and beverage standards and best practices.
Date Posted: 06 May 2026
Location: Livingston
Closing Date: 31 May 2026