We are seeking a dedicated and experienced Deputy Manager to join our dynamic team in the hospitality sector. The ideal candidate will possess strong leadership skills and a passion for culinary excellence, ensuring that our kitchen and restaurant operations run smoothly. As the Deputy Manager, you will support the overall management of the establishment, overseeing food preparation, kitchen staff, and maintaining high standards of service in line with our brand values.

Date Posted: 24 Apr 2026
Location: Linlithgow
Closing Date: 08 May 2026

We are seeking a skilled and enthusiastic Bartender to join our vibrant team. The ideal candidate will have a passion for hospitality and a knack for creating delightful experiences for our patrons. As a Bartender, you will be responsible for serving beverages, maintaining cleanliness at the bar, and ensuring compliance with food safety regulations while providing exceptional customer service.

Date Posted: 24 Apr 2026
Location: Queensferry
Closing Date: 08 May 2026

As a Lounge Host, you will report to the Team Leader and be a key cross-functional member of the team ensuring guest expectations are met and exceeded, so they leave our lounges feeling Welcome, Relaxed & Energised.

Date Posted: 24 Apr 2026
Location: Edinburgh Airport
Closing Date: 08 May 2026

We are seeking a dedicated and professional Porter to join our team at Livingston lodge hotel. The ideal candidate will play a crucial role in ensuring the smooth operation of our establishment by providing exceptional guest services and maintaining a welcoming environment. This position requires a strong focus on hospitality, attention to detail, and the ability to communicate effectively with guests and staff alike.

Date Posted: 24 Apr 2026
Location: Livingston
Closing Date: 08 May 2026

We are seeking a friendly and professional Bartender to join our vibrant team. The ideal candidate will have a passion for hospitality, excellent customer service skills, and the ability to create a welcoming atmosphere for all patrons. This role involves preparing and serving beverages, engaging with guests, and ensuring a safe and enjoyable environment. Previous experience in a restaurant or bar setting is preferred, along with a strong understanding of food safety standards. The successful applicant will be responsible for delivering exceptional service while maintaining high standards of cleanliness and organisation.

Date Posted: 22 Apr 2026
Location: Broxburn
Closing Date: 07 May 2026

What you’ll be doing… Lead, coach, and motivate your team to deliver their best! Keep daily operations running smoothly and hit performance targets Create a warm, welcoming experience for every customer Build a culture of accountability, teamwork, and respect Partner with district leaders to drive growth and success

Date Posted: 22 Apr 2026
Location: Broxburn
Closing Date: 06 May 2026

Help with food preparation tasks such as peeling, chopping, trimming, and making sandwiches and salads Be responsible for maintaining cleanliness in the kitchen area and equipment. This includes cleaning utensils, tableware, and catering stations Assist with receiving and unpacking all deliveries, ensuring that the food and supply storage areas are organised Serve food items to customers in accordance with the menu prepared by the Chefs. Our General Assistants may also act as a host\/waiter when needed in events Top up Vending services

Date Posted: 22 Apr 2026
Location: Livingston
Closing Date: 08 May 2026

Greet and seat customers in a friendly and professional manner Take food and drink orders accurately and efficiently Serve dishes and beverages ensuring excellent presentation and timing Maintain cleanliness and organization of tables and service areas Collaborate with the kitchen and other collegues to ensure smooth service Handle customer inquiries and complaints with professionalism

Date Posted: 22 Apr 2026
Location: Bathgate
Closing Date: 06 May 2026