Hospitality, Arts & Leisure

As Bar & Waiting Staff, you’ll be key to creating unforgettable moments for customers, whether you’re pouring a pint or recommending the perfect drink to a customer after a long day, you’ll keep the good times flowing. You’ll be joining a fun and inclusive team, where you can grow and strengthen your skills and experience. # As a member of our Bar & Waiting Staff, you will… Provide customers with a heartfelt and memorable experience each and every time they visit. Be the insider behind the bar, offering recommendations to customers. Prepare and present drinks that meet specifications and customer expectations. Assist in greeting, serving food and looking after our customers whilst they dine with us. Make sure the bar is always safe, legal, and clean, and any issues are dealt with as quickly and safely as possible.

The role involves assisting our team in delivering great-quality customer service, information, and knowledge on our great products. Attention to detail is key, and the role will also require cross-training in the areas of barista and kitchen preparation.

We are currently recruiting for a dedicated and driven Catering Assistant to join our successful catering operational team. The successful candidate will be responsible for delivering our outstanding food and drink offering to our clients and site visitors. Your key responsibilities will include, but are not limited to: Support with catering-related tasks within the kitchen environment and surrounding areas. Assisting with the service of food and drink within operational hours Supporting with hygiene documentation and administration Assisting with stock replenishment and storage of deliveries

Job Overview We are seeking a dynamic and experienced General Manager to oversee the daily operations of our establishment. The ideal candidate will possess strong leadership skills and a background in the hospitality industry, particularly in hotel management, experience of dealing with vulnerable people. This role requires a hands-on approach to managing staff, ensuring high standards of service, and maintaining operational efficiency. Duties Lead and supervise all aspects of the hotel's operations, including front desk management Develop and implement strategies to enhance guest satisfaction and improve service quality. Manage staff recruitment, training, and performance evaluations to foster a motivated team environment. Monitor financial performance, including budgeting and cost control measures to optimise profitability. Address guest complaints and feedback promptly to maintain high levels of customer satisfaction.

We are currently recruiting for a dedicated and driven Catering Assistant to join our successful catering operational team. The successful candidate will be responsible for delivering our outstanding food and drink offering to our clients and site visitors. Your key responsibilities will include, but are not limited to: Support with catering-related tasks within the kitchen environment and surrounding areas. Assisting with the service of food and drink within operational hours Supporting with hygiene documentation and administration Assisting with stock replenishment and storage of deliveries

So what does a Breakfast Team Member do? Providing a warm ‘Atlas welcome’ to guests will be at the heart of what you do Ensuring all guests enjoy their breakfast with us is paramount. In this role you will be making sure that happens, by preparing some delicious food, setting it up and refilling the buffet area as well as clearing tables to make way for more hungry guests

So what does a Team Member Cook do? Take charge of cooking some delicious food for our guests You'll be helping out in the kitchen, providing excellent food in line with our menu You'll be health and safety conscious, making sure the kitchen is kept spotlessly clean You will communicate effectively with other members of the team, making sure the right orders go out in a timely manner

The Costume Trainee will work closely with the Set and Costume Designer, Head of Costume, Costume Supervisor and Costume Makers to help realise the costume designs for the production - starting from the presentation of the final designs, working through until opening night of the Production. The successful candidate will have the opportunity to work alongside the costume team on all aspects of costume making, sewing, cutting, dying and finishing. They will also have the opportunity to work alongside the wardrobe running team, seeing how the costume designs are implemented into the production and how dressers work with the cast to ensure they are ready to go onstage. They will see how costume designs are realised from conception through to opening night, and will benefit from the expertise of our excellent costume department while receiving on-the-job experience, advice and informal mentoring. Follow link below for full information.