What you will do: Basic preparation of food and drinks Preparation of vegetables and snacks. Simple cooking of food (including the heating and\/or reconstitution of convenience foods and vegetables) Transportation and serving of meals (including the packing and unpacking of food into containers) Washing up and clearing away equipment Cash handling Cleaning of the kitchen, its surrounds and the equipment

Date Posted: 27 May 2026
Location: Edinburgh, Craigmount High School
Closing Date: 07 Jun 2026

Catering Assistant 5 Days over 7 - Alternating Shift Pattern (Week 1 - Early Shift, Week 2 - Back shift) St. John\'s Hospital Job Purpose To ensure the organisation provides Patients, Staff and Visitors with a high quality person centred and safe catering service. Assisting with the preparation of food stuffs and contributing to the operation and cleanliness of kitchens, dining rooms and all associated equipment whilst supporting the production, portioning, distribution and service of the meals and snacks.

Date Posted: 27 May 2026
Location: St John\\'s Hospital
Closing Date: 10 Jun 2026

The ideal candidate will play a vital role in the daily operations of the kitchen, ensuring all food preparation meets the highest standards of quality and presentation. This role requires strong leadership abilities, a commitment to food safety, and the ability to work efficiently within a fast-paced environment.

Date Posted: 27 May 2026
Location: Bathgate Golf Club

Event Crewing is one of the most rewarding and varied jobs available. We work at hundreds of renowned venues across the country, providing crew for a range of work, including unloading and loading trucks, event building, staging build, AV sound & lighting tech, show calls, artist turnarounds, plant operators, as well as a lot of other things. Working hours are varied & flexible for you to work how you want when you want. Working as event crew involves a continuous level of physicality.

Date Posted: 20 May 2026
Location: Various including the Fringe Festival and the 2026 Glasgow Commonwealth Games
Closing Date: 30 Jun 2026

Our passionate, ambitious client at Global Talent 2020, is looking for a passionate leader in the kitchen. Someone who will harness the talent of the brigade, utilise the open kitchen facilities to their advantage, to provide memorable popular food experiences for its customers.

Date Posted: 20 May 2026
Location: Linlithgow, EH49
Closing Date: 31 May 2026

Key Responsibilities Support the Head Chef in daily kitchen operations Prepare and deliver high-quality dishes to a consistent standard Work across all sections as required in a fast-paced environment Maintain excellent food hygiene and health & safety standards Assist with stock control, prep, and service during busy periods Contribute ideas to menus and specials where appropriate

Date Posted: 20 May 2026
Location: Brucefield Industrial Estate, Livingston (EH54)
Closing Date: 31 May 2026

Peri peri chicken restaurant in Ladywell Livingston requires table servers, duties include serving food clearing and cleaning tables handling cash, must have a friendly welcoming attitude and fantastic customer service skills.

Date Posted: 20 May 2026
Location: Livingston
Closing Date: 31 May 2026

We are seeking enthusiastic and professional Bar\/Waiting Staff to join our vibrant hospitality team. The ideal candidate will deliver exceptional guest service, ensuring a memorable dining experience. This role offers an opportunity to work in a dynamic environment where teamwork, efficiency, and a friendly attitude are highly valued. Previous experience in a restaurant or hospitality setting is preferred but not essential, as full training will be provided. The position involves serving food and beverages, maintaining cleanliness, and assisting guests with their needs to promote customer satisfaction.

Date Posted: 20 May 2026
Location: Livingston
Closing Date: 31 May 2026