As Restaurant Bar Supervisor you’ll be responsible for delivering when it comes to all things FB, while supervising large part of the hotels food and beverage operations. This includes partnering with the Food and Beverage Manager in managing staff, ensuring high levels of customer service, and enforcing health and safety regulations. The role requires exceptional communication, and organisational skills, as well as a strong knowledge of food and beverage standards and best practices.

Date Posted: 06 May 2026
Location: Livingston
Closing Date: 31 May 2026