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What you will do: Basic preparation of food and drinks Preparation of vegetables and snacks. Simple cooking of food (including the heating and\/or reconstitution of convenience foods and vegetables) Transportation and serving of meals (including the packing and unpacking of food into containers) Washing up and clearing away equipment Cash handling Cleaning of the kitchen, its surrounds and the equipment

Date Posted: 15 Jan 2026
Location: Craigmount High School, Craigs Rd, Edinburgh EH12 8NH
Closing Date: 30 Jan 2026

Provide warm and attentive service to guests, ensuring their needs are met promptly and courteously. Demonstrate excellent product knowledge to guide guests in their menu choices and offer recommendations. Maintain a clean and organised dining area, setting and resetting tables efficiently to accommodate incoming guests. Collaborate with colleagues to ensure smooth service flow and contribute to a positive team environment. Handle guest inquiries, feedback, and requests

Date Posted: 15 Jan 2026
Location: Livingston
Closing Date: 30 Jan 2026

WHAT WILL I BE DOING? AS A HOUSEKEEPER YOU’LL… Making sure the business is spotlessly clean, and tidy before our doors open Understand and help maintain brand and health and safety standards

Date Posted: 15 Jan 2026
Location: Queensferry
Closing Date: 30 Jan 2026

WHAT WILL I BE DOING? AS BAR STAFF YOU\'LL... Greet, serve and look after our guests so they go home happy. Work with our team to create a friendly atmosphere our guests will love. Mix, pour and serve delicious drinks for our guests. Maintain the highest standards of cleanliness and safety.

Date Posted: 15 Jan 2026
Location: Queensferry
Closing Date: 30 Jan 2026

Our sales and reception team are now looking for a passionate and dedicated receptionist to join the team . Ideally we would like someone to work 2 to 3 days between 16 and 24 hours per week . . The successful candidate will be available for a variety of shifts including weekends. Our reception team work a mixture of shifts and we are happy to your work \/life balance goals.

Date Posted: 15 Jan 2026
Location: Queenfserry
Closing Date: 30 Jan 2026

Key Responsibilities Serve all customers in a professional and friendly manner, addressing any requirements or concerns. Maintain a comprehensive knowledge of all food and beverage products available. Collaborate with your team to ensure the smooth running of the restaurant and bar.

Date Posted: 15 Jan 2026
Location: Edinburgh
Closing Date: 30 Jan 2026

ou will join the kitchen brigade. You enjoy maintaining a clean and safe environment for the team and our guests, making sure that all Health & Safety procedures are followed in all areas of the kitchen.

Date Posted: 15 Jan 2026
Location: Edinburgh Airport
Closing Date: 30 Jan 2026

Some of the things you will be doing as a Kitchen Team Member Assisting with food preparation. Produce high-quality dishes consistently to specification for our guests. Ensure the kitchen is in an excellent, clean and hygienic condition at all times. Overseeing deliveries. Offer suggestions and creative ideas that can improve the kitchen’s performance. Work with the team to achieve company targets.

Date Posted: 15 Jan 2026
Location: Bathgate
Closing Date: 31 Jan 2026