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We are looking for a Senior Team Leader to assist the Project Manager in organising and running the Welcome Centre, maintaining it as a safe environment for guests, and providing hands-on support to the team across all aspects of the service. The Senior Team Leader play an active role in monitoring RRWC systems and spreadsheets

Date Posted: 27 Aug 2026
Location: Edinburgh
Closing Date: 14 Sep 2026

We’re on the lookout for a Distribution Centre Supervisor to come and join our team in Livingston. This is a key role within the logistics network and we’re looking for someone who can support the leadership team by helping to manage and support our team, coaching them to be the best they can, and continue to provide an excellent customer experience throughout the delivery process.

Date Posted: 27 Aug 2026
Location: Livingston
Closing Date: 14 Sep 2026

As Area Manager, you will directly manage a growing portfolio of contracts, working closely with the Regional Operations Manager and a wider team of Area Managers. This role is based in Edinburgh with travelling to surrounding areas. You’ll lead your teams to deliver a consistently high standard of cleaning services, caring about the detail, building strong client relationships, and driving performance across all sites.

Date Posted: 27 Aug 2026
Location: Edinburgh (Hybrid)
Closing Date: 14 Sep 2026

Tea is brewing. Café doors are opening. The day is about to start, and so are our café team members. They’re the talented people making every day a little better for our customers. Now, you can join them. As a Team Member in our café, you\'re part of everything - a bit of cooking, a bit of chatting with customers, and a lot of impact. As someone dedicated to great service, you’ll make sure that every dish you prepare and serve lives up to the promise of our menu and meets all safety standards. Along with this, you’ll help keep everything, from kitchen equipment to customer tables tidy and clean.

Date Posted: 27 Aug 2026
Location: Hermiston Gate, Edinburgh
Closing Date: 24 Sep 2026

What you\'ll be doing... As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed Ability to lead a team and co-ordinate service

Date Posted: 27 Aug 2026
Location: Livingston, EH54 5DJ
Closing Date: 09 Sep 2026

We\'re currently recruiting for a front of house individual to help us create an exceptional customer experience. You will use your skills to deliver first class service and deliver a world class service that our customers have come to expect from us. Our successful candidate should have a keen eye for detail, an organised approach, and a willingness to exceed customers expectation. Often operating on the front line, they are committed to consistently delivering high standards. With strong communication and organisational skills, while also demonstrating excellent time management skills. The right individual will work well both independently and collaboratively, and must possess confidence.

Date Posted: 27 Aug 2026
Location: Livingston
Closing Date: 08 Sep 2026

Making espresso drinks, hot drinks, and preparing food to a consistent standard Greeting and serving customers in a friendly, professional way Keeping the bar, prep areas, and front counter clean and organised Restocking supplies and ingredients as needed Working with the team to keep service running smoothly, especially during busy periods Helping with opening and closing duties, including cleaning and stock checks Following food safety and hygiene procedures

Date Posted: 27 Aug 2026
Location: South Gyle
Closing Date: 07 Sep 2026

What You’ll Be Doing Leading and motivating a front-of-house team to deliver smooth, professional service Overseeing day-to-day dining operations (breakfast, lunch and hospitality) Supporting and delivering events (with occasional flexibility required) Acting as Allergen Champion, ensuring safety and clear communication Creating a welcoming, high-standard dining environment Supporting recruitment, onboarding and training of team members Working closely with kitchen and site leadership teams

Date Posted: 27 Aug 2026
Location: Edinburgh Academy Junior School, Edinburgh
Closing Date: 10 Sep 2026