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Director, RSPB Scotland (RSPB)

Lead the development and delivery of aligned, prioritised programmes that achieve measurable outcomes for nature Provide strategic senior leadership within organisational governance structures and contribute to UK-wide strategy and decision-making Build and maintain influential relationships with government, partners, funders, and stakeholders Represent RSPB at national and on occasion international levels, including media work Inspire and develop a high-performing, inclusive team Ensure effective systems are in place to manage risk, maintain compliance, and support strong organisational performance

Date Posted: 24 Aug 2026
Location: Edinburgh (Hybrid)
Closing Date: 13 Sep 2026

Process Leader (Sofina Foods)

We are looking for an experienced and people focused production leader to take responsibility for a designated area, ensuring production targets, quality standards, and safety expectations are consistently achieved. You will coach and develop your team, manage day to day performance, and work closely with HR, Training, and wider site functions to improve capability, engagement, and operational performance. A key part of the role will be identifying opportunities for continuous improvement, challenging labour and throughput performance, and ensuring the area remains audit ready.

Date Posted: 24 Aug 2026
Location: Livingston
Closing Date: 07 Sep 2026

Barista Maestro (Costa Coffee)

What you’ll do Lead smooth, efficient shifts Train and support new Baristas Energise and motivate your team Maintain high standards across service and coffee excellence Use resourcefulness and adaptability to keep everything running well

Date Posted: 20 Aug 2026
Location: Livingston Centre
Closing Date: 04 Sep 2026

Barista (White Dove Coffee Roasters)

Main Duties: 1. Hands on role in the delivery of food and drinks and all aspects of customer service in the Café. 2. Oversee the timely provision of drinks and food to a consistently high standard. 3. Follow established procedures and be accountable in order to ensure that the Café is fully compliant with appropriate health and safety, and food safety legislation. 4. Support the supervisor and\/or manager in setting up and cleaning up. 5. Ensuring a safe and welcoming environment for customers, other staff and volunteers. 6. Assist with stock taking and deliveries. 7. Help with making up sandwiches for the day.

Date Posted: 19 Aug 2026
Location: Linlithgow
Closing Date: 03 Sep 2026

FOH Assistant (Klondyke Garden Centre)

What you will be doing as a Front of House Assistant? Set up and maintain the front of house and counters each day to our company standards Presenting menus, serving, and helping customers select food and beverage by offering suggestions Providing Counter Service and preparing beverages. Deliver our Chef prepared meals to customers at their tables Preparing restaurant tables with special attention to hygiene and cleanliness Processing payment at electronic till points Performing basic cleaning tasks as needed Closing front of house areas each day to our company standards May be required to assist with back of house duties

Date Posted: 19 Aug 2026
Location: Livingston
Closing Date: 03 Sep 2026

Reception Supervisor (Dalmahoy Hotel & Country Club)

Yyou assist with the day-to-day running of the reception and supervise the department in the absence of the manager. You will provide courteous and efficient service to all guests and maintain the levels of service to the highest standards at all times. You will be responsible for greeting guests in a warm, friendly manner and be a true ambassador for excellent service, dealing with all requests and queries in an efficient and professional manner, whether face-to-face or over the telephone. You’ll work in a busy and hardworking team environment, where you’ll continually learn and develop.

Date Posted: 19 Aug 2026
Location: East Calder
Closing Date: 03 Sep 2026

Night Porter - Weekend (Mercure Livingston)

You will be responsible for ensuring the safety and security of hotel guests, staff, and the hotel at nights. You will also ensure the minimum of 2 security checks at regular intervals with emphasis on security, and fire safety. You will also help prepare breakfast for 6am, daily and liaise with guests and residents in the hotel, dealing with any problems and resolving complaints in a courteous and professional manner. As an integral part of night time operations in the hotel, your role extends beyond the front desk! You’ll be agile in your role and support operations in food and beverage, maintenance and all other areas that will require your first class customer service

Date Posted: 19 Aug 2026
Location: Livingston
Closing Date: 04 Sep 2026

Production Chemist - Dispensary (SRG)

SRG are delighted to be working with one of Scotland\'s most innovative start-up companies as they look for a number of operatives to join their chemical dispensary team. As Chemical technician you are responsible for collaborating and communicating with the organisation\'s production operations department, ensuring effective and efficient distribution of chemicals across the team.

Date Posted: 19 Aug 2026
Location: Glasgow
Closing Date: 04 Sep 2026