JOB VACANCIES
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working closely with the rest of the management team to run a vibrant and high-performing restaurant  nurturing a place where your team feels safe, seen, and proud to show up  mentoring your team and helping them grow  jumping into sections, solving problems, and keeping pace  thinking with a kaizen mindset - constantly spotting the little ways we can do things better, then making them happen 

Date Posted: 30 Oct 2026
Location: livingston
Closing Date: 23 Nov 2026

Support the day-to-day running of the restaurant, bar operations Supervise and motivate front-of-house staff to deliver excellent customer service Ensure high standards of food quality, presentation, cleanliness, and service are consistently maintained Maintain compliance with food safety, hygiene, and health & safety regulations Support stock control and communicate ordering requirements to management Handle customer feedback and resolve issues professionally to ensure member and guest satisfaction Assist with the delivery of functions and events Take responsibility for the smooth running of service when management is not on shift

Date Posted: 30 Oct 2026
Location: West Lothian
Closing Date: 14 Nov 2026

Food Preparation – prepare and cook dishes according to the recipes and standards set by the head\/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times Team Collaboration – communicate effectively with all other team members and assist\/support all colleagues where necessary Menu Development – collaborate with head chef to develop and taste new recipes

Date Posted: 30 Oct 2026
Location: Edinburgh
Closing Date: 14 Nov 2026

Prepare coffee and other drinks, following established recipes and maintaining a clean, orderly service area. Assist with food preparation, handle food safely and present orders carefully. Serve customers courteously, take orders accurately and use basic maths when processing transactions. Manage competing tasks and communicate with colleagues to keep service running smoothly. Your impact: Accurate, timely service helps customers enjoy their visit and enables colleagues to coordinate orders confidently.

Date Posted: 30 Oct 2026
Location: Bathgate
Closing Date: 13 Nov 2026

We are looking for an organized, detail-oriented, and guest-orientated Events Coordinator to assist in the planning and execution of memorable events. In this role, you will support the events team by managing client inquiries, coordinating logistics, and ensuring every event runs smoothly from start to finish.

Date Posted: 30 Oct 2026
Location: Edinburgh
Closing Date: 14 Nov 2026

This Christmas is going to be our biggest and best yet! We have an updated Christmas village that we need populated with fun and enthusiastic Christmas helpers. There is also the Christmas Post Office, our Toy Workshop, the Reindeer flying show, Mrs Claus, and of course Santa will be there too! So, if you are as passionate about Christmas and delivering a great Christmas experience as we are, we would love you to come along and help us spread joy, fun, and adventure? Do you have what it takes to help make this Christmas magical for everyone who attends?

Date Posted: 30 Oct 2026
Location: Kirkliston
Closing Date: 01 Nov 2026

To carry out Reception duties including welcoming guests to Dakota, checking in and out guests, carrying out ad hoc requests, making bedroom and table reservations, light housekeeping tasks, and handling guest billing. Provide a consistently high level of guest service in accordance to our service principles and values, ensuring that all guests receive special att To have a comprehensive knowledge of the Front Office computer systems. Work closely alongside all other departments to ensure excellent communication and be proactive in assisting other departments as required. Offer additional services to make the guest experience more seamless

Date Posted: 30 Oct 2026
Location: Queensferry
Closing Date: 30 Nov 2026

To ensure the organisation provides Patients, Staff and Visitors with a high quality person centred and safe catering service. Assisting with the preparation of food stuffs and contributing to the operation and cleanliness of kitchens, dining rooms and all associated equipment whilst supporting the production, portioning, distribution and service of the meals and snacks.

Date Posted: 30 Oct 2026
Location: St John\\'s
Closing Date: 10 Nov 2026